1º ESO COOKING: CAKE POPS

Simple, delicious and super easy. Perfect for a party.  Do you want to know how to make CAKE POPS?
Here are the step by step instructions with pictures by 1º ESO pupils.

INGREDIENTS:

- A piece of cake ( or some muffins)

- A package of cheese cream.

- A bar of dark chocolate.

- A bar of white chocolate.

 

UTENSILS: 

- A bowl

- A spoon

- Sticks and straws

- A corck

 HOW TO MAKE:

                                                 1st) Crumble the cake using your hands.

2nd) Add the cheese cream slowly and mix .

3rd) When you get a dough make small balls.
4th) Put them into the fridge for 15 minutes.

5th) Cut the sticks and straws. Put the stick in the straw.

6th) Melt the chocolate and use it to glue the stick to a ball.

7th) Put them in the fridge again, about 15 minutes.

8th) Dip each ball into melted chocolate and stick in the cork and decorate as you  like. Put in the fridge and serve cool. MMMMMMMMM!

 

2 nd ESO COOKING: PUFF PASTRY "PALMERITAS"

It´s very very easy and they are a success. Girls and boys in 2nd  course of ESO have made them and they want to share them with you all.

 INGREDIENTS:

- A roll of puff pastry.

- Sugar

UTENSILS:

- A knife

- A baking tray.

HOW  TO MAKE THEM:

1. Powder the sugar over the table.
2. Put the puff pastry on the table and add more sugar
3. Knead the dough with the rolling pin.
4 Double to the center of dough.
5 Double again and one more time.
6. Cut thin slices of dough and put on the baking paper situated on the baking tray.
7. Put it in the preheated oven at 210 ºC.
8. Wait 10 or 15 minutes until brown.