lunes, 20 de junio de 2011

1º ESO COOKING: CAKE POPS


Simple, delicious and super easy. Perfect for a party.  Do you want to know how to make CAKE POPS?
Here are the step by step instructions with pictures by 1º ESO pupils.




INGREDIENTS:
- A piece of cake ( or some muffins)
- A package of cheese cream.
- A bar of dark chocolate.
- A bar of white chocolate.
 

UTENSILS: 
- A bowl
- A spoon
- Sticks and straws
- A corck



 HOW TO MAKE:

                                                 1st) Crumble the cake using your hands.
2nd) Add the cheese cream slowly and mix .
3rd) When you get a dough make small balls.
4th) Put them into the fridge for 15 minutes.
5th) Cut the sticks and straws. Put the stick in the straw.
6th) Melt the chocolate and use it to glue the stick to a ball.
7th) Put them in the fridge again, about 15 minutes.
8th) Dip each ball into melted chocolate and stick in the cork and decorate as you  like. Put in the fridge and serve cool. MMMMMMMMM!
 

2 comentarios:

  1. Esta es una gran receta porque es fácil de hacer, ligera y está riquísima.
    Probarla, no os arrepentiréis.

    ResponderEliminar
  2. Hello, we are Martha and Leticia.
    Today we celebrate November 7 at school the day of the chestnuts.
    We love this party.
    And Martha kiss leticia
    Goodbye

    ResponderEliminar